drburkhart


Dr. Amy Burkhart is a doctor (M.D.) and Registered Dietitian ( R.D). Dr. Burkhart is the only physician in the U.S. who is also a dietitian and board certified in integrative medicine. She approaches problems from a unique perspective using traditional medicine, nutrition, and integrative medicine. Follow her on Facebook at Amy Burkhart MD RD or on Instagram @TheCeliacMD
Man with SIBO and IBD sitting on a bench holding his stomach. He is wearing glasses and has a long sleeve t shirt and jeans on.

SIBO and Inflammatory Bowel Disease ( IBD)

High Risk of SIBO With Inflammatory Bowel Disease By Amy Burkhart MD, RD   Research shows the risk of SIBO in people with inflammatory bowel disease is 9x higher than in the general population. If you have had strictures or abdominal surgery, your risk…

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Woman reading a gluten free label

Clarifying the Gluten-Free Label Rule

The Gluten Free Label RuleClarifying GF labeling By Amy Burkhart MD, RD   Explaining the gluten-free labeling rule The FDA’s gluten-free labeling rule has a significant impact on the ability of people with celiac disease and non-celiac gluten sensitivity to safely choose products at…

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Can Celiac Disease Be Contagious?

My Celiac Disease is “Contagious”Reasons The Number Of People With Celiac Disease Is Increasing By Amy Burkhart MD, RD How can celiac disease be contagious? It is an autoimmune disease. You can’t “catch” celiac disease, but the number of people with celiac disease is…

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pesticides in wheat tractor plowing field

Pesticides In Wheat: Their Connection To Gluten Sensitivity

Pesticides In Wheat: A Connection To Gluten SensitivityAnd Their Role In Inflammation By Amy Burkhart MD, RD Pesticides in wheat are now blamed for some cases of gluten sensitivity, and inflammation. And, we aren’t talking about the pesticide “Round-Up”. A Cause Of Gluten Sensitivity…

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Razones por las que la gente sigue una dieta sin gluten: 7 tipos de personas siguiendo una dieta sin gluten

Siete razones por una dieta sin gluten

Siete razones por una dieta sin gluten By Amy Burkhart MD, RD Más artículos en español aquí Cambie todo el sitio web a español con el botón en la esquina superior derecha « ¿Por qué las migas son importantes para algunos mientras que para…

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