On our first day in Italy someone twisted my arm and made me try the gelato….We opted for a 100 percent gluten free gelateria we happened to find. It was well deserved of the line out the door. The wait was short and the end result delicious! A great way to start our gluten-free travels in Italy!!!!

Categories: Celiac Disease, Gluten Free Category, Info, TravelBy Amy Burkhart
Tags: 100 percent gluten free

Author: Amy Burkhart
https://theceliacmd.com/Dr. Amy Burkhart is a doctor (M.D.) and Registered Dietitian ( R.D). Dr. Burkhart is the only physician in the U.S. who is also a dietitian and board certified in integrative medicine. She approaches problems from a unique perspective using traditional medicine, nutrition, and integrative medicine. Follow her on Facebook at Amy Burkhart MD RD or on Instagram @TheCeliacMD